Sauces | Dressings | Seasonings

Monomagnesium Citrate

Monomagnesium citrate is the monobasic magnesium salt of citric acid and is mainly used as magnesium source in food supplements and beverages.

Zinc Gluconate

Zinc gluconate is the most common used organic zinc source in food supplements, functional foods and beverages.

Zinc Lactate

Zinc lactate, the zinc salt of lactic acid is mainly used in dental care products like toothpaste or mouthwash and as a zinc source in food and beverage products.

L(+)-Lactic Acid Buffered

This solution consisting of lactic acid and sodium lactate solution is commonly used in confectionery products as a mild acidity regulator.

Potassium L(+)-Lactate

Potassium lactate, obtained by neutralisation of lactic acid, is a safe preservative with a high water holding capacity and buffering properties for food and personal care uses.

Potassium L(+)-Lactate Blends

Potassium lactate based blends are an efficient, sodium reduced alternative to sodium lactate blends.

Sodium L(+)-Lactate

Sodium lactate is a safe preservative with a high water holding capacity and buffering properties for food and personal care uses.

LIQUINAT®

LIQUINAT® is Jungbunzlauer's citric acid solution. Due to its advantages in handling it is widely used as acidulant and pH-control agent in beverages, cleaners, and many other food and industrial applications.

Monosodium Citrate

Monosodium citrate is a monobasic salt with multiple functions used in diverse industries.