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Jungbunzlauer Launches New  TayaGel® LA at IFT FIRST 2025

Jungbunzlauer Launches New  TayaGel® LA at IFT FIRST 2025
Jungbunzlauer Showcases Bioavailable Mineral Innovations for Gummies at IFT FIRST 2025

Jungbunzlauer Showcases Bioavailable Mineral Innovations for Gummies at IFT FIRST 2025
Jungbunzlauer embraces environmental transparency by disclosing through CDP

Jungbunzlauer embraces environmental transparency by disclosing through CDP
Corporate Sustainability Report 2023

Corporate Sustainability Report 2023

post Results

Jungbunzlauer Launches New  TayaGel® LA at IFT FIRST 2025

Jungbunzlauer Showcases Bioavailable Mineral Innovations for Gummies at IFT FIRST 2025

IFT FIRST 2025

Jungbunzlauer joins the UN Global Compact

Jungbunzlauer receives Quality Excellence Award for Ladenburg Plant

Jungbunzlauer supports innovative research

Investment in Canada

Jungbunzlauer donates €100,000 to the Red Cross Lower Austria flood relief fund

New implemented emissions reduction initiative:

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Meet us at upcoming industry events

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The Food Tech Summit & Expo

The Food Tech Summit & Expo

CDMX Mexico City | Mexico

8-9 October 2025

One of the leading events for food and beverage ingredients, additives and solutions in Latin America.

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SupplySide Global

SupplySide Global

Las Vegas, NV | US : Booth no. 2965

29-30 October 2025

Where innovation in nutrition takes center stage. Join 20,000+ professionals at the B2B event that drives supplement, food and beverage innovation. Be notified when registration opens for our next show.

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Boost flavour and functionality in plant-based beverages with bio-based solutions

22 July 2025 8pm-9pm • CEST

Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain. In this webinar, we’ll explore key formulation hurdles and share actionable solutions to help you create superior plant-based drinks.