Chlorate-free xanthan gum – Produced in Europe

Eurpoe regulation is tightening on chlorate limits in food ingredients. Switch to a verified European source with 30+ grades, proven supply reliability, and deep formulation support
Chlorate-free xanthan gum - Produced in Europe

Reliable performance across real‑world processing conditions

Switching supplier shouldn’t mean revalidating your process. Our xanthan gum is formulated to perform consistently across the conditions your current product already uses.

Shear‑thinning behaviour

for processing ease — flows during mixing/pumping, rebuilds at rest.

Stable under stress

Performs across pH 2–12, high temperatures, freeze–thaw cycles, and long shelf‑life.

Superior suspension

Helps keep pulp, spices, proteins or nutrients evenly dispersed.

Highly efficient

Strong functional impact at low inclusion levels.

Built for today’s Food & Beverage categories

Supports suspension of pulp, botanicals, cocoa, or nutrients; stable in acidic juices, shakes, RTD beverages and functional drinks; enhances body and mouthfeel in low‑sugar or fortified formulas.

 

Adds creamy texture and viscosity; performs reliably in heat‑treated and fermented systems; supports freeze‑thaw stability in frozen desserts.

 

Helps deliver emulsion stability; reduces separation; balances pourability and cling.

 

Smooth thickening; holds up under retort/hot‑fill processes; consistent quality during transport and reheating.

 

Helps replace gluten binding; improves dough handling, softness, moisture retention; supports crumb structure and shelf‑life.

 

30+ specialised grades — without the complexity

Choose grades designed for specific needs such as instant hydration, high viscosity, or beverage clarity — backed by consistent quality and deep product expertise.

Grade typeKey propertyBest for
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Verified chlorate-free

Our production facility is certified to ISO 9001, FSSC 22000, GMP+ (feed) and Responsible Care schemes. Our xanthan gum grades are produced and tested to be free from chlorate contamination – a growing compliance concern for food manufacturers sourcing from outside Europe

Non GMO Project Verified logo
Kosher certified
Halal certified

Exceptionally pure grades — free from chlorate and relevant enzyme activity.

Request a sample

Tell us your application and requirements. Our specialists will help identify the right grade for your product and process.


In the EU, xanthan gum (E 415) is authorised under Regulation (EC) No 1333/2008; in the USA, permitted under 21 CFR §172.695.