Corn Gluten Feed

Corn gluten feed is a dried co-product of the corn wet milling process. It contains the main part of the corn fibers, which are obtained during the separation of the starch, and some part of the protein fraction.

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Introduction

Corn steep liquor is added to increase the protein content of the product.
It is a good source of digestible fiber as well as energy and protein for feed for ruminants and monogastrics as pets, sows and layers.

Specifications

Bulk.

Our corn gluten meal is GMP+ certified and undergoes a strict monitoring regime to prevent contamination of residues as mycotoxins, pesticides, heavy metals, pathogens and others.

Specified values

ParameterMin.Max.Methods
Moisture12.5%Drying oven (71/393/EWG)
Dry substance87.5%Drying oven (71/393/EWG)
Crude protein (N x 6.25)18.0%
Dumas (ONORM EN ISO 1634-1)
Crude fibre
15.0%Analytic external (71/393/WEG)
Starch25.0%
Polarimeter (71/393/WEG)

Typical values*

ParameterValue
Crude fibre3.6%
Crude ash5.5%
Nitrogen-free extracts (NfE)539.4g/kg

Minerals

MineralValue
Calcium0.6g/kg
Phosphorus9.0g/kg
Magnesium4.2g/kg
Potassium14g/kg
Sodium2.6g/kg

Energy values

TypeValue
Digestible energy pig11.7 MJ/kg
Digestible energy poultry6.7 MJ/kg
Digestible energy cattle11.7 MJ/kg
Net energy for lactation (NEL)9.2 MJ/kg

*The stated values are non-binding typical values and underlie fluctuations due to the nature of raw materials and processing.

Fresh green corn leaves close up

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