Minerals & Solutions

Our minerals and solutions portfolio offers a range of high-quality ingredients, developed to meet the needs of the food, beverages, pharmaceutical, and personal care industries.

Minerals & Solutions ingredients

Excipients

Besides our API portfolio, we are offering numerous Excipients.

Active Pharmaceutical Ingredients (APIs)

Our API portfolio covers four different products which can be provided with access to our US drug master file (DMF) and/or certificate of suitability (CEP). Jungbunzlauer is constantly expanding its API portfolio according to the customers and markets needs. Please get in touch with us to get further information or to get a personal quote for one of our APIs.

Tricalcium Citrate

Tricalcium citrate is used for fortification or for its technological functionalities. Due to its high bioavailability, it is preferred over inorganic calcium sources.

Calcium Lactate Gluconate

This mixture of calcium lactate and calcium gluconate is widely used in pharmaceuticals, food and beverages as calcium source with outstanding characteristics.

Trimagnesium Citrate

Trimagnesium citrate is mainly used as mineral source in food supplements, foods for particular nutritional purposes, and pharmaceutical preparations.

Monomagnesium Citrate

Monomagnesium citrate is the monobasic magnesium salt of citric acid and is mainly used as magnesium source in food supplements and beverages.

Magnesium Lactate

Magnesium lactate, the magnesium salt of lactic acid, is mainly used for fortification in beverages and sports nutrition products.

Trimagnesium Citrate Anhydrous

Tripotassium citrate is used as buffering, sequestering or emulsifying agent. It usually replaces trisodium citrate whenever a low sodium content is desired.

CITROFOL® AI Triethyl Citrate

CITROFOL® AI triethyl citrate is 100% bio-based ingredient, widely used in cosmetic, pharmaceutical and food applications, but also as plasticiser in materials with food contact.

Citric Acid DC

Citric acid DC is a directly compressible citric acid with a thin layer of maltodextrin on the surface of the particles. The use of citric acid DC results in time or energy related savings during the pre-processing or granulation steps prior to the tableting process.

Zinc Gluconate

Zinc gluconate is the most common used organic zinc source in food supplements, functional foods and beverages.

Citric Acid S40

Citric acid S40 is a very fine powder, blended with a slight amount of anti-caking agent silicon dioxide (SiO2), which displays a high ability to bind moisture and thereby reduces the caking risk inherent with citric acids in a micronised form.

CITROCOAT® N

CITROCOAT® N is the Jungbunzlauer trade name for citric acid with a monosodium citrate coating. Compared to regular citric acid, CITROCOAT® N is less hygroscopic and less reactive with other ingredients.

CITROFOL® BII Tributyl O-Acetylcitrate

CITROFOL® BII tributyl o-acetylcitrate is a versatile citric acid ester which has not only been applied in industrial uses, but also in healthcare and personal care products.

CITROFOL® AII Triethyl O-Acetylcitrate

CITROFOL® AII triethyl o-acetylcitrate is a non-toxic plasticiser especially desirable in products serving the medical, pharmaceutical and food contact market.

CITROFOL® BI Tributyl Citrate

CITROFOL® BI tributyl citrate is an efficient primary plasticiser mainly used in industrial applications which shows superior efficacy compared to phthalates.

Potassium Gluconate

Potassium gluconate, the potassium salt of gluconic acid, serves as potassium source in food and food supplements.

Zinc Citrate

This organic mineral source is mainly used in oral care products, but applications in food supplements, functional foods and beverages are increasing.

Zinc Lactate

Zinc lactate, the zinc salt of lactic acid is mainly used in dental care products like toothpaste or mouthwash and as a zinc source in food and beverage products.

CITROCOAT® EP

CITROCOAT® EP is an agglomerated effervescent compound, bringing citric acid and sodium bicarbonate together in the right composition to create a highly reactive but storage-stable effervescent powder.