Basel I Switzerland

Plant-based food

There’s no doubt about it, plant-based foods are on the rise. But how do you maintain the familiar textures and tastes people love? Jungbunzlauer is here and we are happy to help.

Jungbunzlauer’s product line can help you enhance taste and flavour with natural ingredients, boost nutritional profiles of your plant-based foods, prolong shelf life, and optimise texture in a variety of items.

Our food scientists have been developing new recipes. We are pleased to unveil all they’ve been doing in the coming weeks. Stay tuned!

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Jungbunzlauer is pleased to return to Berlin, Germany for the SEPAWA Congress from 25 – 27 October 2023. Visit us at booth no. A181-182 to learn more…

Jungbunzlauer is pleased to exhibit at Plant Based World Expo for the first time, September 7-8 at the Javits Center in New York City.

Stop by booth…

CITROFOL® – Citrate Esters as bio-based plasticisers for Polylactic Acid (PLA) applications