Market Insights

Our lactic acid and lactates are well established ingredients in food applications to ensure food safety and to prolong shelf life. In non-food…

At the beginning of 2021, Jungbunzlauer launched high acyl gellan gum under the brand name TayaGel^®. The name TayaGel is a tribute to the production…

Healthy food and especially a reduction in sugar, fat and salt is currently one of the most dominant topics in the public  health debate. More and…

In the cosmetics world there is an increasing demand for products that contain natural, green ingredients rather than potentially harsh chemicals.…

The U.S. Department of Agriculture and the U.S. Department of Health and Human Services published the 2020-2025 Dietary Guidelines for Americans in…

Zinc has been gathering attention in recent years thanks to overall increased awareness in health and well-being. Today zinc has taken over the…

Automatic dishwashing detergent (ADWD) tabs are very popular and commonly used household detergents. Besides surfactants (rinse aid and grease…

Citric acid is the most widely used organic acid in foods and beverages. Since decades, citric acid allows an optimal pH adjustment of these products…

Due to our fast-paced lifestyle, our daily life and thus our environment is shaped by the threat of pollution and unsustainable use of resources.…