Events

Discover our full programme of events.

Upcoming events (webinars, thought leadership talks, and more)

Don’t settle, suspend: Gellan gum in next-generation beverages

16 October 2025 4pm-4pm • CEST

Presented in collaboration with Food Ingredients First As consumer expectations evolve, so do formulation challenges. One of the most pressing challenges in plant-based beverages is maintaining the suspension and sensory appeal of insoluble particles. With increasing complexity in plant-based product development, gellan gum stands out as a multifunctional, label friendly ingredient that addresses the stability, sensory, and processing needs of modern food and beverage systems. Whether it’s suspending insoluble particles, stabilizing cocoa, or creating rich and resilient foams, gellan gum delivers consistent performance with a low environmental and formulation footprint.

Previous events

Better Hydration, Better Taste: Mineral Fortification & Flavour Balance Simplified

24 June 2025 3pm-4pm • CEST

Hydration Done Right: Unlock the next wave of fortified drinks. This webinar breaks down mineral fortification and flavour balance, showing how electrolytes, citrates and gluconates boost hydration while keeping taste clean. Get actionable tips on pH control, acid–sweet harmony and natural taste masking that win repeat sips. Led by food technologist Martin Klamroth of Jungbunzlauer, you’ll leave ready to craft balanced, crave-worthy beverages.

Boost flavour and functionality in plant-based beverages with bio-based solutions

22 July 2025 8pm-9pm • CEST

Demand for plant-based beverages is rising, driven by health, environmental, and dietary trends. Yet, challenges around taste, texture, stability, and nutrition remain. In this webinar, we’ll explore key formulation hurdles and share actionable solutions to help you create superior plant-based drinks.

Sustainable rheology: Xanthan gum as a natural alternative in paints and coatings

3 July 2025 7pm-8pm • CEST

Xanthan gum has demonstrated excellent rheological properties in paint and coating formulations. Its good compatibility with other thickeners and ingredients allows it to be used in a wide range of formulations. Join our webinar and learn more about our sustainable solutions.

Formulating Hydration Beverages with Bioavailable Organic Mineral Salts

14 July 2025 12pm-12pm • CT

The hydration beverage market is growing rapidly, driven by consumer demand for health and performance. This session at IFT FIRST 2025 explores how organic mineral salts can improve solubility, bioavailability, and taste—critical for functional efficacy, clean-label claims, and consumer appeal. In-person @ IFT (Hall A / Booth S4604)

Meet us at industry events

Gulfood Manufacturing

Gulfood Manufacturing

Dubai | United Arab Emirates : R-J12 | Swiss Pavilion

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Gulfood Manufacturing stands as the leading global event for food and beverage manufacturers, supply chain leaders, and technological pioneers to access advanced innovations that recalibrate efficiency, amplify productivity, and secure long-term profitability.

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Fi Europe

Fi Europe

Paris, Porte de Versailles | France

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Fi Europe unites the world’s leading food & beverage suppliers, buyers, R&D experts and production specialists all under one roof.

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American Cleaning Institute

American Cleaning Institute

Orlando, FL | US

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ACI serves the growth and innovation of the U.S. cleaning products industry by advancing the health and quality of life of people and protecting our planet. ACI achieves this through a continuous commitment to sound science and being a credible voice for the $57.4 billion cleaning products industry.

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