News

Basel, 02 April 2009

Jungbunzlauer launches a new, patent-pending and cost-effective method to reduce the acrylamide content in processed foods such as French fries, ch...


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Basel, 17 March 2009

Jungbunzlauer and Quimidroga have extended their already long lasting partnership for the distribution of Jungbunzlauer products in Spain to high...


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Basel, 27 January 2009

Jungbunzlauer glucono-delta-lactone (GdL) has already been used for a while as a leavening acid in high quality baking mixes for home use, in refri...


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Basel, 08 December 2008

The European approval of erythritol in 2006 has been a milestone in the sweeteners market. Now, 2 years later the next milestone has been achieved....


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Basel, 20 November 2008

The annual European Frost & Sullivan award in the category “Functional Ingredients” was presented to Jungbunzlauer for their sub4salt®.

This produ...


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Basel, 31 October 2008

At the upcoming HiE 2008 in Paris, Zinc Citrate will be presented as the latest addition to Jungbunzlauer’s unique range of high-purity, neutral ta...


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Market Insights

How Jungbunzlauer supports the new USDA Dietary Guidelines

The U.S. Department of Agriculture and the U.S. Department of Health and Human Services published the 2020-2025 Dietary...

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A highly bioavailable zinc source in support of human health

Zinc has been gathering attention in recent years thanks to overall increased awareness in health and well-being. Today...

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Sodium Citrate in ADWD

Automatic dishwashing detergent (ADWD) tabs are very popular and commonly used household detergents. Besides...

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Citric Acid in Personal Care products

Citric acid is the most widely used organic acid in foods and beverages. Since decades, citric acid allows an optimal...

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Shampoo Tabs - Meeting the demand for sustainable and innovative product formats

Due to our fast-paced lifestyle, our daily life and thus our environment is shaped by the threat of pollution and...

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Upcoming

Trade Fairs

in-cosmetics 2021

Barcelona I Spain,
05 October 2021 - 07 October 2021
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Booth: V10