Global Home English
Regions & languages
Find your regional sales contact.
Translate this site
30 April 2009
Recommended Daily Allowances (RDA) for minerals and vitamins are regulated on European level since 1990 to provide values for nutritional labelling...
02 April 2009
Jungbunzlauer launches a new, patent-pending and cost-effective method to reduce the acrylamide content in processed foods such as French fries, ch...
17 March 2009
Jungbunzlauer and Quimidroga have extended their already long lasting partnership for the distribution of Jungbunzlauer products in Spain to high...
27 January 2009
Jungbunzlauer glucono-delta-lactone (GdL) has already been used for a while as a leavening acid in high quality baking mixes for home use, in refri...
08 December 2008
The European approval of erythritol in 2006 has been a milestone in the sweeteners market. Now, 2 years later the next milestone has been achieved....
20 November 2008
The annual European Frost & Sullivan award in the category “Functional Ingredients” was presented to Jungbunzlauer for their sub4salt®.
Berlin l Germany,
23 October 2019
- 25 October 2019