What's up - Latest News

Basel, 30 April 2009

With a range of health promoting ingredients Jungbunzlauer will present innovative solutions to today’s top health trends:

  • mineral fortification
  • su...

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Basel, 30 April 2009

Recommended Daily Allowances (RDA) for minerals and vitamins are regulated on European level since 1990 to provide values for nutritional labelling...


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Basel, 02 April 2009

Jungbunzlauer launches a new, patent-pending and cost-effective method to reduce the acrylamide content in processed foods such as French fries, ch...


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Basel, 17 March 2009

Jungbunzlauer and Quimidroga have extended their already long lasting partnership for the distribution of Jungbunzlauer products in Spain to high...


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Basel, 27 January 2009

Jungbunzlauer glucono-delta-lactone (GdL) has already been used for a while as a leavening acid in high quality baking mixes for home use, in refri...


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Basel, 08 December 2008

The European approval of erythritol in 2006 has been a milestone in the sweeteners market. Now, 2 years later the next milestone has been achieved....


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Upcoming

Trade Fairs

IFT 2019

New Orleans, 03 June 2019 - 05 June 2019
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Booth: 3441

Vitafoods Europe 2019

Geneva, 07 May 2019 - 09 May 2019
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Booth: I164

NYSCC Suppliers' Day 2019

New York, 07 May 2019 - 08 May 2019
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Booth: 1341

IFFA 2019

Frankfurt, 04 May 2019 - 09 May 2019
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Booth: B19 (hall 12.1)