ERYLITE® Bronze is Jungbunzlauer’s natural version of brown raw sugar: It consists of the sugar alcohol ERYLITE®, a colouring fruit extract and a natural flavour which creates a unique taste sensation. It serves as zero calorie sweetener with a zero glycemic index (in the US 0.2 kcal/g). ERYLITE® Bronze is used as a sweetening agent in foods and beverages due to its mild sweetness and the pleasant flavour of malt and caramel and is recommended to all health-conscious consumers who want to reduce their sugar / calorie intake without compromising on good taste or naturalness.
ERYLITE® Bronze occurs as crystals with a nice appealing bronze colour. It has a unique caramel flavour and a sweetness level of 70 % compared to raw sugar. It is freely soluble in water. ERYLITE® Bronze is non-toxic and has a low reactivity. It is chemically stable if stored at ambient temperatures.
ERYLITE® Bronze is non-cariogenic , has a zero glycaemic index and is well tolerated.
ERYLITE® Bronze is available in a granular fine grade and in 20 kg net polyethylene bags.
Specification is available on request.
- Mild sweetness with a caramel and malt flavour
- Adds body and mouthfeel
- No calories
- Zero glycemic index
- High digestive tolerance / non-laxative
- Cooling effect upon dissolution
- No Maillard browning reaction
- Causes freezing point depression
- Cereals, Snacks
- Desserts, Ice Cream
- Fruit Preparations, Sweet Spreads
- Ready Meals, Instant Food
- Sauces, Dressings, Seasonings
- Soy Products
- Table Top Products
- Alcoholic Beverages
- Carbonated Soft Drinks
- Instant Drinks, Syrups
- Juice Drinks
- RTD Tea and Coffee
- Sports and Energy Drinks
ERYLITE® Bronze consists only of permitted ingredients according to the European food and food additive regulations.
It is safe under the conditions of its intended use. It may be allowed only in certain applications with upper usage level and not in all countries, therefore, please get in contact for further legal advice.