ESSICCUM®

Dry Vinegar Substitutes

CAS Registry Number:

-

Chemical Formula:

-

E-Number:

-

General Information

ESSICCUM® and ESSICCUM® K are unique granular products with the flavour and the functionality of vinegar. They are tailor-made for dry foodstuff mixtures requiring a vinegar-like taste and odour. Because of its high acid concentration, small quantities are sufficient to achieve a typical vinegar flavour. ESSICCUM® and ESSICCUM® K their self are up to 10-times more concentrated than 5 % liquid vinegar.

ESSICCUM® and ESSICCUM® K are stable, water soluble, white crystalline powders.

Specification

ESSICCUM® and ESSICCUM® K are granular powders.

ESSICCUM® and ESSICCUM® K are supplied in 25 kg net polyethylene lined paper bags. Other packaging is possible upon request.

Properties
  • Taste and odour of vinegar
  • Well-balanced taste profile
  • 10 times more concentrated than vinegar
  • Tailor-made for dry foodstuff mixes
  • Shelf-life extension
  • Water soluble
Applications

Food

  • Cereals, Snacks
  • Dairy
  • Flavours
  • Ready Meals, Instant Food
  • Sauces, Dressings, Seasonings
  • Soy Products
Legal aspects